This skill set is designed to cover the skills and knowledge required of workers who are new to work in the food processing industry.

• FBPFSY1002 Follow work procedures to maintain food safety
• FBPOPR1017 Follow work procedures to maintain quality
• FBPOPR2074 Carry out manual handling tasks
• FBPPPL1001 Communicate workplace information
• FBPWHS1001 Identify safe work practices