This unit of competency describes the skills and knowledge required to investigate sustainability goals, determine production system to achieve goals, and develop and monitor a sustainable production plan for an organic or agroecological farming system.

The unit applies to individuals who apply specialised skills and knowledge, and take personal responsibility and exercise autonomy in undertaking complex work. They analyse and synthesise information, and analyse, design and communicate solutions to sometimes complex problems.

No licensing, legislative or certification requirements apply to this unit at the time of publication.